Khana Pakane Ki Tarkeebain- Recipes in Urdu / Hindi- Food Cooking Recipes

Misc. Food Recipe/ Khana Pakane Ki Tarkeebain

 

VINEGAR MAAT

Ajza

1.gost gay ka 1 kilo

2.maida ¼  piali

3.pani 1 piali

4.loong peis lein eik chutki

5.cheeni 1 tbs

6.piyyaz 2 adadd barik kat lein

7.sirka 3 khany kay chamach

8.jaifal chutki bhar

9.ajwain ¼ tbs

10.namak hasbe zaika

Tarkeeb

Gost ki bootiuon per masala mila howa maida laga dein.eik degchi mein ghee garam karein or iss mein ghost dal dein.jub gost brown hoo jay tu nikal lein orr iss ghee mein piyyaz surkh kar lein or phir iss mein gost shamil karein.sath mein sirka jaifal.loong,cheeni or pani shamil kar kay cooker mein dal kar pakaein tub shurba gharha hoo jay tu pleet mein nikal kar upper say ajwain chirak dein ,aap ki dish tayyar hay.

 

FRUITY FRENCH TOAST

AJZA

1.andoon ki safeedi 3 addad

2.namak kali mirch hasbe zaiqa

3.butter 2 tbs

4.zeera 1 chutki

5.ischeem milk 3 tbs

6.white breab  4 slice

7.apple or nashpati ka muraba 4 tbs

TARKEEB

Eik pialy mein milk or andoon ki safeedi ko mix kar lein.or thoori dair season karein.abb iss mein bread kay slice ko doono janib say dip karein.eik bary fried pain mein butter ko garam karein.or teen mint k liye fried karein.or jub halki brown hoo jaein tu nikal lein phir iss per apple or nashpati ka muraba laga dein dish tayyar hay,

 

DAAL CHAT PATTI

AJZA

1.masoor ki daal 1 cup

2.haldi ¼ tbs

3.tamattor 1

4.namak hasbe zaroorat

5.sabaz mirch 4 addad

6.imli ka pani 4 tbs

7.garlic adrak ka paste ½ tbs

8.hara dhaniya 1 tbs

BHIGAR K LIYE

1.SABAT SURKH MIRCH 4 ADDAD

2.kari pata 1 addad          3.white zeera ½ tbs     4.garlic adrak ½ tbs

Tarkeeb

Masoor ki paki hoi daal agar mooti mooti ho tu kisi grinder mein daal kar pees lein.phir kissi pain mein pani daal kar issy pakaein.2 ya 3 mint baad halki anch kar dein.imli ka pani mix kar lein pir utar lein.bhigar k ajza mix kar ky issy kar karaein.yeh bhigar daal per daal dein.garm garm chapatti k sath khaein.nahayat lazzez hay.

 

GOLDEN DAAL

AJZA

1.bachi hoi daal ½ kg    2.alo bachy howy 4 addad    3.piyyaz darmiani 1 addad

4.atta 1 tbs      5.milk adhi piali   6.lemon 1 addad    7.hara dhaniya 2 tbs

8.namak mirch hasbe zaiqa

Tarkeeb

Eik bary bartan mein daal dalein or allo piyyaz mix kar lein.itna pakein k tammam cheezein naram par jaein.eik chamach ki maddad say allo ko baqi cheezon mein mix kar lein.taky allo k tukray na rah jaein.thory say milk mein atta ghoul lein.daalon mein atta or baqiya milk shamil kar lein.or hara dhaniya bhi thoora sa chirak dein.sub cheezon mein lemon ka russ 2 tbs milla kar rakh lein.thoori dair baad dagchi ko darmiyani anch per rakh kar ubal day dein.phir utar lein katty howy lemon or hary dhany say saja dein.

 

DAAL PALAK

Ajza  

1.daal 250 gram  2.garlic 2 tbs    3.darcheeni 2 inch ka

4.hari mirch 2 katti hoi    5.haldi ½ tbs  6.oil 3 tbs   7.lall mirch powder 1 tbs

8.namak hasbe zaroorat

Tarkeeb

Daal ko pani mein daal kar achi tarah dhoo lein.iss k baad iss mein namak daal kar charha dein.phirr is k under haldi powder ,darcheeni or jitna pani chahy daal kar charha dein.aap eik darmiyani anch per oil garam karein.iss kay under garlic dalein or gulabi hony dein.aab iss kay under hari mirch daal dein.or kuch second pakein.phir lall mirch shamil karein.fri pain k under abb tayyar palak daal dein.dhakan dhak dein or doono cheezein mila dein.or dum dein.jub khusboo any lagy tu dish mein nikal lein.or mehmaoono ko serve karein.

 

SADI MASOOR KI DAAL

Ajza

1.daal 1 piali    2.garlic adrak pisa howa 1 tbs   3.lall mirch pisi hoi 1 tbs

4.namak hasbe zaiqa  5.haldi ½ tbs   6.piyyaz chooti 1 addad barik kati hoi

Bhigar k liye

1.chily howy garlic k pices 4 addad   2.white zeera ¼ tbs

3.sabat lall mirch 4 addad  4.ghee 4 tbs

Tarkeeb

Daal achi tarah say garam pani say dhoo kar teen piali daal kar piyyaz kay sath halki anch per charha dein.jub pani khusk hoo jay tu lakri k chamch say ghoot kar sara masala dal dein or pakny dein.sabat hari mirchein bhi dal dein.jub hari mirch gal jay tu bhigar bana kar dal dein.aap ki dish tayyar hay.

 

KHATTI DAAL

Ajza

1.lall masoor ki daal 1 piali   2.haldi 1 tbs  3.garlic adrak 1 tbs

4.hari mirch 4 addad  5.imli ka russ 1 cup  6.lall mirch powder 1 tbs

7.namk hasbe zaoorat   8.kari patta 6 addad  9.piyyaz 1 addad

BHIGAR K LIYE

1.lall mirch sabat 6 addad  2.kari patta 4 addad  3.cooking oil ½ piali

4.white zeera 1 piali   5.garlic 3 piece

Tarkeeb

Sub say phely daal ko garam pani say dhoo kar eik degchi mein piyyaz or 1 ½ piali pani kay sath charha dein.jub daal gal jay tu grinder mein piece lein.phir sary masaly dal kar imli ka russ 2 piali mein daal kar mix kar dein.halki anch mein pakny dein.jub hari mirch gal jay tu daal tayyar hay.anch ahista kar dein.eik fri pain mein cooking oil garam karein.bhigar waly masaly daal kar siyyah karein. Phir daal dal kar dhanp dein.taky bhighar ki khushboo daal mein rahy.yeh dish 8 person k liye kafi hay.

 

Lemon Ka Sharbat

Ajza 

  1. Lemon 8 addad 2.namak hasbe zaiqa 3.pani 8 glass 4.cheeni 1 ½ piali

5.kali mirch chute bhar

Tarkeeb

Lemon ko kat kar iss ka russ nikal lein.cheeni namak kali mirch daal kar machine mein khoob hilaein jub jhag a jay tu glass mein daal kar baraf dal kar  pein.

 

LASSI

Ajza

1.tazza dahi 1 kg   2.namak hasbe zaiqa  3.kali mirch 1 tbs  4.honey 4 tbs

5.zeera bhoona howa ½ tbs

Tarkeeb

Sari cheezon ko blender mein daal kar hila lein.phir iss ko glass mein dal kar baraf dal kar serve karein.

 

FALSY KA SHARBAT

Ajza

  1. Falsy 1 kg 2.pani 3 piali 3.namak chutki  4.cheeni 3 cup

Tarkeeb

Sub say pheely falsy dhoo kar blender mein dal kar blend kar lein.phir iss ko chain mein daal kar rus nikal lein or iss rus mein cheeni mix kar lein.sath mein namak dal kar eik jub mein dal kar blend kar lein.phir iss mein baraf dal kar thunda karein or mazy say pein.

 

FRUIT PINCH

AJZA

1.orange juice 3 piali    2.gajar ka juice 1 piali   3.ice cream sodha 1 bottel

4.lemon juice ½ piali  5.pine apple juice 3 piali   6.podeny k patty upper sajany k liye

Tarkeeb

Tammam juice or ice cream soda eik baal mein mix kar lein.inhein achi tarah hilaein phir baraf dall kar thunda kar lein chahy tu freezer mein rakh kar thunda kar lein.phir thunda kar k upper poodeny k patty daal dein or mazy say pein.

 

PAPAYA  AND MINT DRINK

Ajza

1.papeeta 6 ounce chooty tukron mein kat lein

2.dahi 2 tbs

3.pani ½ cup

4.poodena 1 tbs

Tarkeeb

Tammam cheezon ko blender mein dal kar thunda kar kay pein.

 

LEMON AND HONEY DRINK

AJZA

1.lahsan 1 piece

2.joshanda ½ tbs

3.lemon ½ kata howa

4.honey 1 tbs

5.garam pani ½ cup

Tarkeeb

Blender mein lahsan or lemon ko achi tarah blend kar lein.phir in ko garm pani honey or joshandy mein dal kar garm garam serve karein.

Note.yeh galy ki kharabi k liye moofed hay

 

MANGOO MILK SHAKE

Ajza

1.mango 1 kat kar freezer mein rakh dein

2.milk 1 glass

3.cheeni hasbe zaroorat

4.cream 4 tbs

Tarkeeb

Aam kay tukry kat kar belnder mein dal dein sath mein cheeni,milk,cream dal kar blend kar lein.glas mein dal kar aam k chooty chooty tukray or bhi dal sakti hein serve karty howy.

 

MOCHA COOLER

Ajza

1.peeny ka chocolate powder 2 chatank

2.vanela ice cream 2 family size

3.milk 6 cup

4.coofe ½ chatank

5.sooda water 2 cup

Tarkeeb

Coofe or chocolate powder mix kar lein.milk garam kar k thoora thoora iss ameezy mein milaty rahein.ab issy thanda kar lein.serve karty howy baqi milk or soda water mix kar lein.ameezy ko glass mein dal kar upper ice cream dal kar serve karein.

 

COLD COOFE

Ajza

1.contested milk ½ tin

2.coofe 4 tbs

3.milk 3 cup

4.baraf kay cube 8 addad

Tarkeeb

Contestend milk,milk or coofe or baraf ko coofe maker mein dal kar blend kar lein.iss kay baad iss per coco powder daal kar thundi thundi pein.

 

BADAM KA SHARBAT

AJZA

1.Badam eik cup chilka utar lein  2.cheeni 1 kg   3.milk 1 cup   4.pani 5 cup

Tarkeeb

Badam ko barik pees kar cheeni mila kar pani kay sath chohly per charha dein.sath doodh bhi daal dein jub sheera ban jay tu utar kar thunda kar lein.thunda hony per bottle mein bhar lein.khalis badam ka sharbat hay.mehmanoo ki amad per pani mila kar thunda kar k dein.

 

MASHROOBE RAHAT E JAAN

Ajza

1.ROOH AFZA 60 MILLI LITER

2.PINE APPLE JUICE 200 MILLI LITER

3.baraf kati hoi hasbe zaroorat

4.lemon juice ½ tbs

5.garaha coconut milk 200 mili liter

Tarkeeb

Eik laby glas mein coconut milk daal dein kati hoi baraf mila dein.aab rooh afza pine apple juice or lemon juice mila dein.or nosh farmaein.

 

CHEEKO SHAKE

Ajza

1.cheeko 2 adadd

2.ice cube hasbe zaroorat

3.milk 300 ml

4.cheeni ka sharbat+darcheeni stick ba toor tbs

5.instant coofe 1 tbs

Tarkeeb

Cheeko kay chilky utar kar beej nikal dein.or tukray kat lein.ice cube,cheeko,milk sugar serup ko blend kar lein.coofe say garnish kar k dar cheeni stick say chalein.or serve karein.

 

RED DELIGHT

Ajza

1.surkh gajar jis say 200 ml juice nikal ayy

2.annar itni miqdar jiss say 200 ml juice nikal ay

3.lemon 1 addad

4.namak 1 chutki

5.ice cube hasbe zaroorat

6.zeera powder bhona howa 1 chutki

Tarkeeb

1 glass mein baraf ki cube dal lein. Iss mein gajar or annar ka juice mix kar lein.phir lemon ka juice milla lein.or achi tarah mix kar lein.namak or zeera powder kay sath garnish karein.or serve karein.

 

STAWBERY PUNCH

Ajza

1.tazza stawbery 8 piece

2.milk 300 ml

3.sugar serup 30 ml

4.stawbery 2 adadd tukray kat lein.   5.kaly angoor 2 addad

Tarkeeb

Stawbery milk,or sugar serup ko blender mein mix kar lein.phir iss mein stawbery k tukray mila dein.or phir kaly angoor say garnish kar k serve karein.

 

FRUIT PUNCH

Ajza

1.orange juice 3 piali

2.lemon juice adhi piali

3.gajor huice 1 piali

4.poodeny k chund paty upper sajany k liye

5.pine apple juice 3 piali

6.ice cream soda hasbe zaroorat

7.ice barik choora ki hoi

Tarkeeb

Upper di gai sari cheezein eik pialy mein mix kar lein phir baraf dall kar serve karein.khobsurat say glass mein fruit pinch dall kar eik addad poodeny ka patta dal kar peesh karein.

 

AAM KA SHARBAT

Ajza

1.aam k goody ka kane 450 gram

2.milk 500 ml

3.cheeni 4 tbs

4.arqe gulab 4tbs

5.thunda pani 30 ml

6.ilachi pisi hoi 1 tbs

7.ammo k kane 425 gm

Tarkeeb

Food procecer mein ammo ka gooda,or iss kay tukray,milk cheeni,ilachi,or arqe gulab daal lein.or kuch dair k liye switch on kar dein.jug mein nikal lein or baqi doodh pani dal lein.3 ghanty tuk thunda karein or nosh karein.

 

MUNFARID KULFI

Ajza

1.MILK  2liter

2.cheeni 2 piali

3.chawal ka atta 2 tbs

4.sabaz ilachi 8 addad

5.corn floor 2 tbs

6.qala qand 1 piali

7.sawyian 1 piali

8.pista badam hasbe zaroorat

Tarkeeb

Sawayian eik cheen mein dal kar ubal leinpani dal kar.blender mein barik pees leineik degchi mein milk dal kar halki anch per garaha kar lein.jub doodh garaha hoo jay tu sawaiyan dal dein or chamach chalati rahein.5 mint baad pista badam or cheeni shamil kar dein.chawal ka atta or corn floor mein doodh dal kar eik piali mein bhigoo dein.10 mint baad yeh sawaion mein milaa dein.jub ameeza tayar hoo jay gaha hoo jay tu utar kar issy thunda kar k qalaqand shamil kar dein.or freezer mein rakh kar jama lein

 

PIYYAZ OR DAHI KA RAITA

Ajza

1.zeera 1 tbs

2.hari mirch 1 addad barik kat lein

3.dahi 2 cup

4.cheeni ½ tbs

5.lahsan 2 joey

6.piyyaz 1 bara katt lein

7.sabaz dhaniya1 tbs

8.namak hasbe zaroorat

Tarkeeb

Zeery ko tawy per bhoon lein aab bhoony howy zeery ko koot lein.piyyaz ,lehsan,hari mirch ko kat kar dahi mein mix kar lein.sath mein kuta howa zeera or dhaniya bhi shamil kar dein.akhar mein namak or cheeni mila kar tamam cheezon ko mix kar lein.zaiqa dar raita tayyar hay.

 

JUICY VEGETABLE SANDWICH

Ajza

1.gajar 3 bary tbs qadoo kash ki hoi

2.band gobi 3 tbs barik kati hoi

3.kheera 1 addad slice mein kata howa

4.butter ¼ cup

5.tamattor 1 slice mein kata howa

6.mayunese ¼ cup

7.salad patta or tamattor

8.bread slice 8addad

Tarkeeb

Sab say phely bread ko saide say kat kar brown kinara alag kar lein.aab eik pialy mein gajor,bandgobi,shimla mirch or munese shamil kar lein.phir churi ki madad say yeh ameeza bread slice per lagaein.uper bread piece per butter laga kar rakhein.phir dusara piece rakhein.bread kay top per kheera slice or tamattor garnish karein.ab eik plate mein charoon taraf salad patta laga dein.sandwich rakhein or phir tamattor ka phool bana kar saja dein.fruity  sand wich tayyar hay.

 

RUSSIAN SALAD

Ajza

1.maunese 1 cup

2.allo 3 darmiany size kay

3.apple 2

4.ubly howy mattor 1 cup danny

5.gajor 3 addad

6.white mirch 1 tbs

7.namak hasbe zaiqa

Tarkeeb

Allo or gajar ko chooty chooty tukron mein kat lein.ubalty howy pani mein gajor,allo or mattor dal dein.aaple ko bhi cubes mein kat lein.or tazza rakhny k liye lemon waly pani mein rakh dein.salad k bowl mein ubly howy allo,mattor,gajoror apple milla lein.aab namk,white mirch or maunese milla lein.kuch dair frij mein rakh lein thunda hony per kha lein.

 

BAISAN KI ROOTI

Ajza

1.gandum ka atta 1 pilai

2.hara dhaniya 1 ghatti barik katti hoi

3.lall mirch pissi hoi 1 tbs

4.piyyaz 1

5.namak hasbe zaiqa

6.basan 3 piali

7.hari mirch 4 addad

8.white zeera ½ tbs

9.ghee 1 pkany wala chamach

Tarkeeb

Sary masalon ko atty or basan mein achi tarah mix kar lein.yeh dehan rahy k pani zada na mill jay.or phir chooty chooty parry bana kar roorti bana lein,towy say utar kar ghee laga lein phir lasi kay sath khaein bhut maza ayy ga ap ko khany say.

 

ROGNI ROOTI

Ajza

1.atta ½ kg        2.milk 1 piali       3.namak hasbe zaiqa      4.ghee 4 khany k chamach                  5.white zeera ½ tbs

Tarkeeb

Atty mein zeera namak or ghee dal kar doodh say ghond lein.atta itna sakht hoo kay balty waqat khusk atty ki zaroorat na pary.teez anch per tawa garam karein phir pary bana kar roori dal dein.roori k upper churi say kat laga lein taky under tuk such jay.eik saf kapry say rooti ko duba kar sekhein taky sahi pak jay.jub doono taraf say brown hoo jay tu utar lein or khein.

 

GARLIC SALAD

Ajza

1.garlic 2

2.olive oil 1 tbs              3.maunese ¼ cup     4.dahi ½ cup     5.sabat rai 1 tbs

6.namak or kali mirch hasbe zaiqa

Tarkeeb

Lahsan ko bina cheely tawy per bhoon leinabb eik fri pain mein oil garam karein phir lahsan ko 20 say 30 mint halki anch per bhoon lein.aab lahsan ko chooly say utar kar cheel lein.phir is ko pees lein.iss ko pialy mein daal kar baqi cheezein mix kar lein,lahsan ka lazeez salad tayyar hay

Categories :
Tags :

Comments are closed.

Translate »