Ingredients:
Khamir =2 TBS
Maida =2 Cups
Pani =1/4 Cups
Cheeni =1 TBS
Egg = 1
Cooking oil =1 TBS
For Topping:
Panir= As desired
Chiken= Hasbe zaroorat
Kali mirch=1/4 TEA SPOON
Namak= Hasbe zaroorat
Lemon ka juice = 1TBS
Shmila mirch= Bareek katti huee
Gajar= Bareek katti huee
Mater Boiled= As desired
Katchup = As desired
Method:
Neem garm pani ley kar un mein khamir aur cheeni dal kar 15 minute key li(covered)rakh dain.15 minute jab kahmir phool jaye to us mein maida +tail(oil)+egg dal ker goondh lain zara sa sakht rakahain us key bad 23 hrs key liay rakh dain.us key bad us ki roti (zara moti)bana ker un per ketchup+mutar+gajor+shmila mirch+chicken laga nay bad sub sey akhar mein zada si cheese laga dain.is ko 250c oven per 15 minute key liay oven mein rahk bake ker lain. jab loweer surface light brown ho gaye to nikal lain.aap ka best pizza tayar hai.